
William Angliss Institute of TAFE
William Angliss Institute of TAFE is a higher education provider with study locations across NSW · VIC. Achieva Study Explorer currently lists 61 courses and 12 campuses. Leading listed study areas include Management and Commerce, Food, Hospitality and Personal Services, Hospitality Management. Filter by subject and qualification, then review the available course, campus, tuition fee and entry requirement information.
Course catalogue61 courses listed
Qualification levels10 levels available
William Angliss Institute of TAFE at a glance
Based on institution, course and campus information in Achieva.
Institution highlights
Top study areas
Past Offers
De-identified historical offers with concrete academic results.
This section will update when privacy-safe historical offer records become available.
Courses & qualifications61
- Open
- Open
Advanced Diploma of Travel and Tourism Management
- Open
Associate Degree in Culinary Management
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Associate Degree in Culinary Management
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Associate Degree in Event Management
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Associate Degree in Event Management
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Associate Degree in Resort and Hotel Management
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Associate Degree in Resort and Hotel Management
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Associate Degree in Resort and Hotel Management
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Associate Degree in Tourism
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Associate Degree in Tourism
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Associate Degree in Tourism and Hospitality Management
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Associate Degree in Tourism and Hospitality Management
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Bachelor of Culinary Management
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Bachelor of Culinary Management
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Bachelor of Culinary Management
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Bachelor of Culinary Management
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Bachelor of Culinary Management (Professional Practice)
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Bachelor of Event Management
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Bachelor of Event Management
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Bachelor of Food Studies
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Bachelor of Food Studies
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Bachelor of Food Studies (Community Engagement)
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Bachelor of Resort and Hotel Management
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Bachelor of Resort and Hotel Management
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Bachelor of Resort and Hotel Management
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Bachelor of Resort and Hotel Management (International Practice)
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Bachelor of Resort and Hotel Management (Professional Practice)
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Bachelor of Resort and Hotel Management (Professional Practice)
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Bachelor of Resort and Hotel Management (Professional Practice)
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Bachelor of Tourism
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Bachelor of Tourism
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Bachelor of Tourism (Ecotourism)
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Bachelor of Tourism (Marketing)
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Bachelor of Tourism and Hospitality Management
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Bachelor of Tourism and Hospitality Management
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Bachelor of Tourism and Hospitality Management
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Bachelor of Tourism and Hospitality Management (Professional Practice)
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Certificate III in Aviation (Cabin Crew)
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Certificate III in Baking
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Certificate III in Commercial Cookery
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Certificate III in Hospitality
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Certificate III in Patisserie
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Certificate III in Tourism
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Certificate IV in Kitchen Management
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Certificate IV in Patisserie
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Diploma of Event Management
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Diploma of Food Science and Technology
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Diploma of Hospitality Management
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Diploma of Travel and Tourism Management
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Graduate Certificate in Food Systems and Gastronomy/Graduate Diploma of Food Systems and Gastronomy/Master of Food Systems and Gastronomy
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Graduate Certificate in International Hospitality Entrepreneurship/Graduate Diploma of International Hospitality Entrepreneurship/Master of International Hospitality Entrepreneurship
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Graduate Certificate in International Hotel Leadership/Graduate Diploma of International Hotel Leadership/Master of International Hotel Leadership
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Graduate Certificate of International Hospitality Entrepreneurship
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Graduate Certificate of International Hotel Leadership
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Graduate Diploma of International Hospitality Entrepreneurship
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Graduate Diploma of International Hotel Leadership
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Master of International Hospitality Entrepreneurship
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Master of International Hotel Leadership
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Study Abroad (26 weeks)
- Open
Study Abroad (52 weeks)
Campuses
- CityVIC
- AlexandriaNSW
- 11 Bowden Street Alexandria NSW 2015NSW
- William Angliss Institute of TAFEVIC
- CityVIC
- AlexandriaNSW
- 11 Bowden Street Alexandria NSW 2015NSW
- William Angliss Institute of TAFEVIC
- CityVIC
- AlexandriaNSW
- 11 Bowden Street Alexandria NSW 2015NSW
- William Angliss Institute of TAFEVIC
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Official website, fees, entry requirements, important dates and ranking sources.
