BackWilliam Angliss Institute of TAFE
OpenBachelor degreeSociety and Culture

Bachelor of Food Studies

ProviderWilliam Angliss Institute of TAFE
Course code: CRICOS-089135EHigher education providerStudy area: Society and CultureCourse data availableData JSON

Course overview

Official CRICOS international course registration for Bachelor of Food Studies at William Angliss Institute of TAFE.

Entry requirements

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Course curriculum

Course structure, credit points and subject sequence

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