Atar 55 or previous study and work factors
OpenBachelor degreeManagement and Commerce
Bachelor of Tourism and Hospitality Management (Professional Practice)
ProviderWilliam Angliss InstituteCourse overview
Explore the link between food and beverage, hospitality and tourism. Gain the skills to be a leader in this complex industry
Entry requirements
Review the available standard entry requirements, English requirements and additional notes for this course.
Standard entry
Course curriculum
Course structure, credit points and subject sequence
Course curriculum not yet available
Refer to the institution course handbook.
References
Official course, fees, admissions, English, curriculum and related sources.
Official course pagestudiesinaustralia.comIntrepid Travel Scholarship (NSW/VIC)search.studyaustralia.gov.auThe Memorial Fund Scholarship (VIC/NSW)search.studyaustralia.gov.auThe Sir William Angliss International Merit Scholarships (VIC/NSW)search.studyaustralia.gov.auOvolo Hotels Scholarship (VIC/NSW)search.studyaustralia.gov.auAchieva course data JSONAchieva course information