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OpenBachelor degreeNatural and Physical Sciences

Bachelor of Food Science and Human Nutrition/Bachelor of Business

ProviderUniversity of Newcastle
Course code: UAC482910UniversityStudy area: Natural and Physical SciencesCourse data availableData JSON

Course overview

Match business skills with your passion for food and nutrition, and maximise your employability once you graduate.

With society facing new challenges in food production, and the demand for sustainable and healthy choices growing, there’s never been a better time to enter the food and nutrition industry.

This combined degree allows you to pair in-depth scientific knowledge with business expertise across marketing, tourism, industrial relations and more.

For additional information about this degree, refer to 482900 Bachelor of Food Science and Human Nutrition and 482201 Bachelor of Business.

Entry requirements

Switch between domestic ATAR data and international qualification equivalents.

IB Diploma

24
English requirement
Cambridge C1 Advanced 176, no component below 169Cambridge C2 Proficiency 176, no component below 169IELTS Academic 6.5, no band below 6PTE Academic 58, no component below 50TOEFL iBT 79, no component below 20

If your current English result is below direct entry, consider the university-recognised English language pathway or ELICOS package; successful completion at the required level can usually satisfy English entry without another English test.

Student profile

Total students8
#2024
Higher education entry<5 · <5%
<5%
School leavers (ATAR)<5 · <5%
<5%
Secondary education<5 · <5%
<5%
Vocational pathway<5 · <5%
<5%
Other entry pathways0 · 0%
0%
International students0 · 0%
0%

Course curriculum

Course structure, credit points and subject sequence

Course curriculum not yet available

Refer to the institution course handbook.