OpenBachelor degreeMixed Field Programs
Nutrition and Dietetics - BSc (Hons)
Course overview
See course details like fees, subject rankings, entry requirements and more for Nutrition and Dietetics - BSc (Hons) offered by University of Surrey at Stag Hill
Entry requirements
Review the available standard entry requirements, English requirements and additional notes for this course.
Standard entry
A-LevelABBRequired subjects: Biology and one of applied science, chemistry, maths, further maths, physics, psychology, nutrition and food science, physical education or geography.
Entry requirement details
- Required subjects: Biology and one of applied science, chemistry, maths, further maths, physics, psychology, nutrition and food science, physical education or geography.
English requirement
IELTS 7, no band below 7PTE Academic 76, no component below 76
If your current English result is below direct entry, consider the university-recognised English language pathway or ELICOS package; successful completion at the required level can usually satisfy English entry without another English test.
Course curriculum
Course structure, credit points and subject sequence
Course curriculum not yet available
Refer to the institution course handbook.
References
Official course, fees, admissions, English, curriculum and related sources.
