OpenMasters DegreeMixed Field Programs
Advanced Diploma In Patisserie & Gastronomic Cuisine
Course overview
See course details like fees, subject rankings, entry requirements and more for Advanced Diploma In Patisserie & Gastronomic Cuisine offered by Taylor's University at Taylor's Lakeside
Entry requirements
Postgraduate and higher courses usually use academic prerequisites, degree equivalence and English-language requirements.
Postgraduate entry
DiplomaCGPA 2.00Pass with min. CGPA 2.00 in Diploma in Culinary Arts / Equivalent
Course curriculum
Course structure, credit points and subject sequence
Course curriculum not yet available
Refer to the institution course handbook.
References
Official course, fees, admissions, English, curriculum and related sources.
