OpenMasters DegreeMixed Field Programs

Advanced Diploma In Patisserie & Gastronomic Cuisine

ProviderTaylor's University
Course code: UNIENROL-MY-45504UniversityStudy area: Mixed Field ProgramsData JSON
AttendanceOn campus
Intakes & start datesPlease check the official website.

Course overview

See course details like fees, subject rankings, entry requirements and more for Advanced Diploma In Patisserie & Gastronomic Cuisine offered by Taylor's University at Taylor's Lakeside

Course record

Intake

Apr, Aug

Campus

Taylor's Lakeside

Entry requirements

Postgraduate and higher courses usually use academic prerequisites, degree equivalence and English-language requirements.

Postgraduate entry

DiplomaCGPA 2.00Pass with min. CGPA 2.00 in Diploma in Culinary Arts / Equivalent
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Student profile

No de-identified past offer cases are available for this course yet.

Campuses & intake dates

  • Taylor's LakesideTaylor's Lakeside