BackQueensland University of Technology
OpenBachelor degreeHealth

Bachelor of Nutrition Science

ProviderQueensland University of Technology
Course code: QTAC425332UniversityStudy area: HealthCourse data availableData JSON

Course overview

As a graduate you will focus on nutrition issues that affect the whole population. With scientific knowledge about how food and nutrition can impact diet and prevent chronic disease, graduates are employed in a number of industries to analyse food supply, eating behaviours, and government policy, and to promote healthy lifestyle choices. Professional placements provide an understanding of how nutrition can be applied in diverse environments.

You can choose elective units in social media, exercise and sport, business and biosciences.

This course is covered by the QUT Offer Guarantee and Year 12 Early Offer Scheme.

For more course information, visit Bachelor of Nutrition Science at QUT.

Entry requirements

Switch between domestic ATAR data and international qualification equivalents.

IB Diploma

~54.22%-59.55%
English requirement
Cambridge C1 Advanced 176, no component below 169Cambridge C2 Proficiency 176, no component below 169IELTS Academic 6.5, no band below 6PTE Academic 58, no component below 50TOEFL iBT 79, no component below 20

If your current English result is below direct entry, consider the university-recognised English language pathway or ELICOS package; successful completion at the required level can usually satisfy English entry without another English test.

Student profile

Total students31
#2025
Higher education entry6 · 19.4%
19.4%
School leavers (ATAR)9 · 29.0%
29.0%
Secondary education6 · 19.4%
19.4%
Vocational pathway<5 · <5%
<5%
Other entry pathways<5 · <5%
<5%
International students5 · 16.1%
16.1%

Course curriculum

Course structure, credit points and subject sequence

Course curriculum not yet available

Refer to the institution course handbook.