Course overview
Official CRICOS international course registration for Certificate III in Commercial Cookery at Lyons College.
Course record
CRICOS official record
Official CRICOS course code: 109860F.
Provider code: 03578M.
Total CRICOS tuition fee: A$15,000.
Non-tuition fee: A$750.
Estimated total course cost: A$15,750.
Source: CRICOS official course record.
Entry requirements
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Student profile
No de-identified past offer cases are available for this course yet.
Campuses & intake dates
- Collins StreetVIC
- Richmond KitchenVIC