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OpenCertificate IIIFood, Hospitality and Personal Services

Certificate III in Patisserie

ProviderVictorian Institute of Technology Pty Ltd
Course code: CRICOS-109726AUniversityStudy area: Food, Hospitality and Personal ServicesCourse data availableData JSON

Course overview

Official CRICOS international course registration for Certificate III in Patisserie at Victorian Institute of Technology Pty Ltd.

Entry requirements

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Course curriculum

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References

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